Menus are planned on a four-week rotational basis and closely follow the Canada's Food Guide to ensure nutritional balance is a part of our residents' daily dining experience.

	Sample Daily Menu Bread, coffee, tea, juice & milk available at all meals Breakfast Hot or Cold Cereal  OR Made-to-order farm fresh eggs Bacon or sausage * both options include: Toast with house made preserves Lunch Eggplant Parmesan Classic Caesar salad Warm Garlic Bread  OR Ginger Glazed Chicken Oriental vegetables on rice pilaf Bread pudding or fresh fruit   Dinner Homemade beef vegetable soup Apple braised pork chops White and sweet potato mash Medley of vegetables  OR Turkey schnitzel Home fries Steamed corn Dessert Berry Cobbler  OR Lemon Pie