Menus are planned on a four-week rotational basis and closely follow Canada’s Food Guide. This ensures nutritional balance is a part of our residents’ daily dining experience. We also accommodate for special diets such as Cardiac, Diabetic, Pureed etc.

Sample Daily Menu

Bread, Coffee, Tea, Juice & Milk available at all meals

 Breakfast

  • Hot or Cold Cereal OR
  • Made-to-order farm fresh eggs
  • Bacon or sausage
  • * both options include:
  • Toast with house made preserves

Lunch

  • Creamy Corn Chowder Soup
  • Egg Salad on Whole Grain
  • Sliced Cheddar Cheese
  • Fresh Seasonal Fruit

Dinner

  • Honey BBQ Spare Ribs
  • Parsley Boiled Potatoes
  • Vegetable Medley

Dessert

  • Apple Crisp OR
  • Banana Pudding